Country Ma’am: Sakura Kinako (1 Bag, 12 pieces)

Country Ma’am’s seasonal cookie blends sakura extract from Kanagawa with kinako (roasted soybean flour) made from Misasa Kamikura soybeans in Tottori. Crisp on the outside and soft within, it balances cherry blossom fragrance with the roasted depth of kinako.

Please Note: If temperatures in your location are above 28°C (82°F), this chocolate product may get heat damaged in transit. We cannot be held responsible for any temperature-related damages caused during shipping.